Food allergies occur when the immune system mistakenly identifies a harmless food protein as a threat, triggering an allergic reaction. Symptoms can range from mild, like hives or stomach discomfort, to severe, including anaphylaxis, which requires immediate medical attention.

*This content is intended for general information purposes only. It is not intended to be relied upon and is not a substitute for professional health, legal, tax, investment, or financial advice based on your individual conditions and circumstances. Your use of Caravan services is subject to additional terms and conditions.